STARTERS

Tortilla chips topped with melted cheddar cheese, pickles onions, guacamole, sour cream, BBQ aioli and your choice of chicken or short rib

$17.00

Nonni"s Meatball

House-made giant meatball served over ricotta and topped with Pomodoro sauce, grated parmesan and a side of crostini.

$14.00

Seafood Stuffed Mushroom

A large portobello mushroom filled with shrimp, crab, scallop, bread crumb & spinach. topped with a roasted tomato and cherry wine cream sauce

$16.00

Hummus

Chickpeas, tahini, Meyer lemon, & olive oil, served with pita bread.

$12.00+

Terrazza Shrimp

Toasted garlic, jalapeños, Meyer lemon & lobster butter over garlic crostini.

$15.00

Calamari

Lightly floured calamari tossed with cherry peppers, citrus & cherry pepper aioli.

$15.00

Crispy Brussels Sprouts

Extra crispy Brussels sprouts, tossed with crispy bacon bits & a maple sriracha glaze.

$13.00

Mediterranean Eggrolls

Chicken, spinach, mozzarella, and feta cheese wrapped in dough, fried & served with jalapeño-cilantro sauce.

$15.00

GREENS

Athena

Romaine hearts, tomatoes, Kalamata olives, onions, cucumbers, feta, oregano & served with a Sumac vinaigrette.

$13.00+

Autumn Beet Salad

Kale, shaved Brussel sprouts, beets, apples, dried cranberries, goat cheese and walnuts. Tossed in a poppyseed dressing and served over a beet yogurt sauce

$13.00+

Fattoush

Romaine hearts, arugula, tomatoes, red onions, cucumbers & pita chips, served with a sumac vinaigrette.

$13.00+

Caesar

Crisp Romaine, creamy Caesar dressing, house made pita chips & Parmesan.

$12.00+

Arugula

Baby arugula, grape tomatoes & shaved Parmesan, served with a Meyer lemon & garlic vinaigrette.

$12.00+

GRILLED FLATBREADS

Sausage Ricotta Flat bread

Tomato sauce, mozzarella, ricotta, hot Italian sausage, and caramelized onion

$18.00+

Short Rib Flat Bread

Braised short rib, BBQ aioli, mozzarella, smoked gouda, red onions & tomatoes

$19.00+

Margherita

Light tomato sauce, fresh sliced mozzarella, grated Parmesan & fresh basil.

$16.00+

Fig Jam & Prosciutto

Parma prosciutto, fig jam, arugula, shaved Pecorino Romano, Ricotta & mozzarella cheese.

$18.00+

Sausage & Ricotta

Light tomato sauce, Italian sausage, caramelized onions, red pepper flakes, ricotta & mozzarella cheese.

$18.00+

TERRAZZA HANDHELDS

Burrata Parm Sandwich

Panko & Parmesan crusted chicken breasts, burrata , pink vodka sauce & pesto served on a toasted brioche bun . Served with French Fries

$18.00+

Rhodey Burger

Black Angus beef patty, smoked gouda, BBQ aioli, bacon and beer battered onion rings. Served with French fries.

$19.00+

Classic Burger

Black Angus beef patty, chopped romaine, tomatoes, onions & pickles, on a brioche bun. Served with French fries.

$17.00+

Avocado Turkey Burger

Garlic & pepper Turkey patty, lettuce, tomato, provolone, avocado and jalapeno cilantro aioli on a toasted brioche bun. Served with French fries.

$18.00+

KIDS MENU

Kids pasta

Mac & cheese or penne with choice of butter, marinara or pink vodka sauce.

$8.00

Kids Chicken Tenders

Comes with french fries.

PASTAS

Harvest Ravioli

Sage ravioli stuffed with butternut squash, pumpkin and sweet potato, tossed in a creamy cinnamon brown sugar sauce and topped with apples, walnuts ad goat cheese

$19.00+

Seafood Pappardelle

Shrimp, scallops, mussels, calamari & pappardelle pasta tossed in creamy lobster Parmesan sauce.

$33.00+

Marsala

Mushroom & baby spinach in a Marsala wine reduction, served over your choice of red bliss mashed potatoes or pappardelle pasta.

$26.00+

Piccata

Grape tomatoes, artichokes & capers in a white wine, lemon butter sauce, served over your choice of red bliss mashed potatoes or pappardelle pasta.

$26.00+

Bolognese

Ground beef, veal, pork, carrots, celery & onion in a creamy pomodoro sauce, tossed with pappardelle.

$28.00+

ENTRÉES

Braised Short Rib

Boneless beef short ribs braised in red wine, with a brown sugar and Dijon glaze, green onion crema and demi-glace. Served over red bliss mashed potatoes and grilled broccolini.

$36.00

Sirloin

10oz Certified Angus beef sirloin, chargrilled and topped with mushroom demi glaze. Served with red bliss mashed potatoes and vegetable of the day

$34.00+

Swordfish

Pan seared, served over rice pilaf, vegetable of the day and topped with a lemon herb butter and capper sauce

$32.00

Salmon

Sesame encrusted Salmon fillet, pan seared, served over tri colored roasted potato and autumn vegetable medley and finished with sweet chili glaze

$29.00

Chicken Zio

Panko & Parmesan crusted chicken breasts, deep fried, served over fresh gnocchi in pink vodka sauce, garnished with balsamic nectar, baby arugula, shaved Parmesan & crispy prosciutto.

$29.00

Pink Vodka Parmigiana

Panko & Parmesan crusted chicken breasts, melted mozzarella & Parmesan cheese over penne pasta tossed in pink vodka sauce.

$27.00

Mixed Grill

Large skewers of grilled chicken & steak, served with rice pilaf, French fries, vegetable of the day & a side of garlic toum.

$30.00+

Filet Mignon

Center cut Certified Angus beef tenderloin, chargrilled, & topped with garlic herb butter. Served with tri colored roasted potatoes and autumn mixed vegetables.

$48.00+

A LA CARTE

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